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à la Carte

Welcome to Restaurant Clermont, where culinary perfection meets refined elegance. Our menus reflect the art of fine dining, with carefully crafted dishes that not only stimulate the senses, but also offer an unforgettable experience. Let us take you on a gastronomic journey where innovation and classic techniques merge in harmony.

Starters

Starters

  • Carrot *

    15.00

    Walnut | Black rice | Ginger beer vinaigrette

    * Vegetarian
  • Sea bass

    16.00

    Jalapeño | Puffed rice | Buttermilk

  • Balfego tuna

    16.00

    Grapefruit | Coconut | Red pepper

  • Steak tartar

    16.00

    Madeira | Truffle | Macadamia

Entremets

Entremets

  • Tempeh *

    16.00

    Aniseed mushroom | Spring onion | Chervil

    * Vegetarian
  • Scallop

    18.00

    Pork belly | Hollandaise |Orange

  • Eel

    18.00

    Brioche | Hazelnut | Beurre Blanc

  • Sweetbreads

    20.00

    Spring onion | Aniseed mushroom | Chervil

  • Langoustine

    22.00

    Sweet pepper | Sage | Bisque

Main courses

Main courses

  • Risotto *

    28.00

    Mushrooms | Truffle | Chervil

    * Vegetarian
  • Sea bream

    32.00

    Spring onion | Cashew | Chili beurre blanc

  • Monkfish

    34.00

    Shrimp | Chorizo | Noilly Prat

  • Venison

    38.00

    Bell pepper | La ratte | Quince

  • Tournedos

    40.00

    Foie gras | Fresh truffle | Madeira

  • Supplements

    Supplement Pommes Frites | + 8

    Supplement Foie gras | + 9

    Supplement Caviar 5 g | + 10

Desserts

Desserts

  • Cheesecake

    15.00

    Mandarine ice cream | Feuilletine | Cointreau

  • Dolce Mousse

    15.00

    Chocolate ice cream | Caramel | Toffee

  • Apple

    15.00

    Vanilla ice cream | Feuilletine | Cinnamon

  • Cheese

    18.00

    Bread | Garnish | Fig compote