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à la Carte

Welcome to Restaurant Clermont, where culinary perfection meets refined elegance. Our menus reflect the art of fine dining, with carefully crafted dishes that not only stimulate the senses, but also offer an unforgettable experience. Let us take you on a gastronomic journey where innovation and classic techniques merge in harmony.

Starters

Starters

  • Pumpkin *

    15.00

    Pumpkin ice cream | Fudge | Spiced oil

    * Vegetarian
  • Corvina

    16.00

    Jalapeño | Wild rice | Coconut

  • Balfego tuna

    16.00

    Wasabi | Little gem | Rettich

  • Steak tartar

    16.00

    Egg yolk | Leek | Soy

Warm Starters

Warm Starters

  • Tempeh *

    16.00

    Aniseed mushroom | Spring onion | Chervil

    * Vegetarian
  • Scallop

    18.00

    Pork belly | Green herbs |Beurre noisette

  • Monkfish

    18.00

    Chorizo | Basil | Beurre Blanc

  • Sweetbreads

    20.00

    Spring onion | Aniseed mushroom | Chervil

  • Langoustine

    22.00

    Sweet pepper | Sage | Bisque

Main courses

Main courses

  • Risotto *

    28.00

    Asparagus | Parmesan | Green oil

    * Vegetarian
  • Salmon

    32.00

    Tomato | Asparagus | Beurre Blanc

  • Monkfish

    34.00

    Chorizo | Basil | Beurre Blanc

  • Lamb

    38.00

    Celeriac | Pak choi | Vadouvan

  • Tournedos

    40.00

    Foie gras | Fresh truffle | Madeira

  • Supplements

    Supplement Patates Frites | + 8

    Supplement Asparagus 6 pieces | + 8

    Supplement Foie gras | + 9

    Supplement Caviar 10 g | + 10

Desserts

Desserts

  • Honey

    15.00

    Yogurt ice cream | Mango | Feuilletine

  • Mokka

    15.00

    Popcorn ice cream | Caramel | Pistachio

  • Pavlova

    15.00

    Tropical ice cream | Pineapple | Passion fruit

  • Cheese

    18.00

    Bread | Garnish | Syrup